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Treat Mum!

Treat Mum this Mothering Sunday.  Come on down to the Tap on Sunday 19th March for a 2-course Sunday lunch and Mum will get a free drink!  Choose from a glass of Prosecco, small glass of house wine, a pint of beer or a soft drink.

On the menu:

Roast British boned leg of lamb with fresh mint sauce
Roast chicken with pigs in blankets
Nut roast, made from a blend of nuts and spices (suitable for vegetarians)
All served with a Yorkshire pudding, roast potatoes, cauliflower cheese and seasonal vegetables.
Lemon tart served with fresh raspberry coulis & Chantilly cream
Eton mess
Chocolate brownie served with vanilla ice cream


Bring the whole family!  Booking essential.  Food served from 12noon – 2.30pm.  Book now!

£20 per adult.

£10 for a child sized portion.

Please contact bar@hogsback.co.uk in advance for Vegan, Gluten Free or Dairy Free options, or if you have any food allergies.

To keep up to date with all the news from the Hogs Back Brewery Tap, sign up to our newsletter below and follow us @HogsBackBrewery on TwitterFacebook and Instagram.

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