Beer & Beef Charity Evening
Join our Beer & Beef Evening on Saturday 4th July at the Brewery, raising funds for PROGRESS – the oesophago-gastric cancer charity.
Sample the finest cuts of local beef from the Hampton Estate, based just down the road in Seale, accompanied by a range of Hogs Back beers at this three-course dinner with live music.
On the menu:
Meat
Starter
Beer marinated, slow-cooked, shredded Surrey beef on a beef dripping crumpet served with homemade beer pickles & Roquefort sauce
or
Beer marinated, slow-cooked, shredded Surrey beef with homemade beer pickles served on a mixed leaf & Asian slaw salad with soy & honey dressing
Main
Beer braised Surrey brisket served with garlic roasted new potatoes & leafy green salad with Hogs Back Honey dressing
Dessert
Beerimisu - our take on the classic Tiramisu. Layers of coffee & A over T (Hogs Back Barley Wine) soaked sponge topped with a Mascarpone cream, dusted with rich cocoa
Vegetarian/Vegan
Starter
Marinated oyster mushrooms with homemade beer pickles served on a mixed leaf & Asian slaw salad with a soy & honey dressing
Main
Moroccan vegetable tagine served on a bed of minted quinoa with coconut yoghurt & pomegranate dressing
Dessert
Beerimisu - our take on the classic Tiramisu. Layers of coffee & A over T (Hogs Back Barley Wine) soaked sponge topped with a Mascarpone cream, dusted with rich cocoa (V)
or
Cranachan - layers of maple syrup & whiskey vegan cream, fresh raspberries & toasted oats (VE) (GF)
Doors Open at 6pm
Food served at 7pm
Event finishes/bar closes at 11pm
Tickets £60
About PROGRESS:
PROGRESS, a locally-based charity supporting patients diagnosed with oesophageal cancer, is delighted to be holding its first major fund-raising event at the Hog’s Back Brewery.
It will take place on the evening of July 4th offering patients, families and friends the chance to enjoy a “beef and beer” dinner, with music, dancing, raffle and merchandise, all in aid of an important cause.
Oesophago-gastric cancer is rarely detected at an early stage and, despite advances in surgery and related procedures, has one of the lowest survival rates of any cancer.
PROGRESS aims to improve the understanding of oesophago-gastric cancer by raising awareness, together with providing support for patients and those involved in caring for them.
The Royal Surrey County Hospital at Guildford is where most patients from across Surrey, Sussex and Hampshire will receive treatment and surgery.
PROGRESS launched last year and has both medical and patient trustees. More details can be found at https://www.progresscharity.org
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