Saturday Shop Tasting this weekend
Pop in for the latest Saturday Shop Tasting on Saturday 26th July from 11am – 2pm.
Try some tasters from Sussex-based High Weald Dairy, including their famous Brighton Blue.
A mild, semi-soft cheese with a mellow blue flavour, Brighton Blue has a slightly salty finish with a delicious melt in the mouth texture. The blue green veins deepen as the cheese matures, and the familiar flavour of the blue deepens.
With an attractive natural edible rind, this cheese has won numerous awards including a Super Gold at the World Cheese Awards in both 2019 and 2020.
Pick up some tips for great pairings with our beers.
High Weald Dairy has been making its fine, award-winning, artisan cheese since 1986.
Did you know?
The promotion of mould within the cheese is created by piercing the cheese with long needles to create air passages that allow the mould to grow.
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