Last Chance for Your Sunday Roasts

As the weather warms up, Easter Sunday will be the last chance for a Sunday roast in the Tap!

So snap up our succulent selection, served with all the trimmings one last time.

Choose from:

Slow cooked Hazy Hog pork belly (GF) - £20

Little Swine brined roast chicken breast (GF) - £20

Roasted mushroom and vegetable Wellington (VE) - £20

Book up to avoid disappointment!

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