Book for Burns Night!
Join us for a special Burns Night celebration on Thursday 25th January at the Tap. With a three-course meal, a little dram of something special for the address, and a traditional ceilidh to finish! Book now
Tickets £46 per person.
On the menu:
- Smoked salmon and prawn mousse roulade served with a lemon caper dressing and melba toast. (Gluten free available on request)
- Mediterranean board grilled artichokes, sundried tomatoes, olives, pesto houmous, sundried tomatoes, olive oil, balsamic vinegar served with flatbreads. (Vegan. Gluten free available on request)
- Ballotine of chicken stuffed with haggis, cheddar and wrapped in bacon, whisky cream peppercorn sauce and roasted neeps and tatties. (Contains Gluten & Dairy)
- Haggis and red lentil stuffed red pepper whiskey peppercorn sauce and roasted neeps and tatties. (Vegan. Contains gluten but Gluten Free available on request)
- Millionaire Shortbread - rich chocolate and caramel mousse, with crushed shortbread. (Available as Vegan or Gluten free on request)
Booking essential! Tickets cost £46 per person. Ticket includes: 3 course meal + shot of whisky (or non-alcoholic alternative) with the address + tea & coffee post-meal.
We will contact you in the New Year to get your menu choices.
Timings
Doors open from 6pm
Food service from 7:30pm-8.30pm
Ceilidh from 9pm-10:30pm
On this occasion, we would recommend over 16’s only
Please be advised that we reserve the right to take photos or film on the day. Any photos or film recordings will only be used on our website, newsletter and social media, to promote the Brewery or future events. We may also use the photos or film recordings to accompany our official press releases. We do not sell photos or film recordings to any third parties.
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