Our top selling, award winning, best bitter. TEA is small-batch brewed with finest English malted barley, Surrey-grown classic bittering hop, Fuggles and water drawn from the chalk aquifers under the Hogs Back ridge. It's a classic traditional ale - a malt forward taste with the hops providing balance. A lingering malt sweetness leads to a long, satisfying finish. Best with rich, full flavored meat an cheese dishes.
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